50/50

Our 50:50 blend combines equal parts natural and washed process coffees, offering a sophisticated balance of flavors. The washed process component provides a sturdy foundation with its clean, crisp profile and inherent sweetness. Complementing this, the natural process beans contribute vibrant, fruit-forward notes, adding complexity and depth to the cup. 

Location: Le Tor Glo, Tak Province x Mae Chan Tai, Chiang Rai

Altitude: 1300 - 1500 meters

Farmer: Chang Pao x Sinthop 

Process: natural x washed

Profile: medium Roast, espresso 

Taste: dried apricot, coconut sugar, toasted almond, elderberry

200 grams (7oz) of whole bean coffee