Grand Cru
Grand Cru
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Freshly roasted in Chiang Mai · Ships within 2 days · Free delivery over ฿1,000 · Prices exclude 7% VAT
Grand Cru takes its name from the French wine classification reserved for the highest-quality terroir. This blend features malolactic-fermented coffee from Huay Nam Khun, Chiang Rai — a technique borrowed directly from winemaking. Lactic acid bacteria transform the malic acid in the coffee during fermentation, producing a smoother, creamier acidity with pronounced complexity.
A blend for the drinker who wants to taste what Northern Thai coffee can become when process innovation meets exceptional raw material.
Process — Malolactic fermentation
Roast — Medium
We taste — Wine-like complexity, creamy body, stone fruit
Best for — Espresso, filter, slow bar
Dose 18–20g · Yield 36–40g · Time 27–32 sec · Water 93°c · Fresh from our Chiang Mai roastery · Delivered anywhere in Thailand · All prices exclude 7% VAT.
