Freezer Honey (Espresso)

Location - Huay Nam Khun, Chiang Rai

Altitude - 1200 m

Processor - Thai High

Process - Malolactic Fermentation with mucilage intact, sundried then finished in a walk-in freezer at below 0c temperatures.

Profile - Medium Roast,

Notes - Buttery mango, spiced black tea, cane sugar finish

Method - Espresso, French Press

200 grams (7oz) of whole bean coffee

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